Watch 10 billion: what's on your plate FMovies. How can we best meet every earth citizens need for healthy food facing our limited resources? Regarding the almost 10 billion humans living on earth by 2050, we have to decide now how we want to shape the future of agriculture.
02021HD
After moving to Oregon and falling in love with the ability to explore the outdoors with ease with his wife and two kids, Rashad Frazier knew he had...
7.52020HD
Jiho Im is a world-class chef who wanders the mountainous Korean peninsula on foot for unorthodox ingredients—acorns, weeds, and moss. Along...
7.32008HD
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...
6.22018HD
Paris to Pittsburgh brings to life the impassioned efforts of individuals who are battling the most severe threats of climate change in their own...
7.42020HD
Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...
6.52008HD
From both local and global perspectives, this documentary examines the harsh realities behind the mounting water crisis. Learn how politics,...
6.62017HD
A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows...
7.32005HD
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...
02023HD
After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The...
5.92017HD
From a historic genocide trial to the overthrow of a president, the sweeping story of mounting resistance played out in Guatemala’s recent...
6.42014HD
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...
6.12019HD
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as...