Farm to Fridge

The domestic cat has conquered almost the entire globe with around 400 million animals and is now also the star of social networks. It is not clear...

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all...

40 years after inventing armored suits that protect divers from attacks by smaller shark species of sharks, marine biologist, Jeremiah Sullivan,...

A breathtaking adventure across five continents and through time to reveal nature's most vital secret. Watch a flying fox gorge itself on a midnight...

Ashes and Snow, a film by Gregory Colbert, uses both still and movie cameras to explore extraordinary interactions between humans and animals. The...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

After the sunset, a man wonders between the edges of the highways gathering edible roadkill animals.

Every year, thousands of Antarctica's emperor penguins make an astonishing journey to breed their young. They walk, marching day and night in single...

Attempting an ethical perspective on the meat industry. Various people who work in the industry have their say. Can they justify killing animals?

Narrated by Academy Award winners Sissy Spacek and Herbie Hancock, River of Gold is the disturbing account of a clandestine journey into Peru's...